Priya Krishna joins us to cook and discuss Gobi Keema Matar’s cauliflower recipe
Dave and Chris are joined by Priya Krishna Cook and discuss Gobiki Mamatar’s cauliflower recipe. Dave takes some very interesting directions, including trying to make it in a slow cooker (Dave’s method is not recommended and should not be tried at home), and Priya’s “end-of-life” method. , and Chris’s fusion that takes it in a Mexican direction (ever heard of “Pe Camole”?).
Host: Dave Chang, Chris Yin
Guest: Priya Krishna
Producer: Gabi Mahler, Yuno Lee, Ira Sciuto, Victoria Valencia, Cory McConnell
Editor: Richard Parks
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