During football season, snack tables are filled with party dips. This Chicken Bacon Ranch Dip is ready to take its rightful place at game day parties as a piping hot snack that calls for solid potato chips. This flavor combination is popular in Chicken Bacon Ranch Casserole and Bacon Ranch Pasta Salad, so it’s no surprise that it’s transformed into a creamy dip. Begin to soften the cream cheese. This dip is ready to stir and bake in the oven before the pregame show is over.
What is Chicken Bacon Ranch Dip made of?
The base of this recipe is delicious cream cheese, but the addition of sour cream and cheddar cheese makes it even more decadent and dipping. Chopped and cooked chicken and bacon add texture, flavor, and volume. Finally, ranch seasoning mix, chopped pimientos, and green onions add a herbaceous flavor to the dip. After a little baking in the oven, this dip is ready to make all your snack dreams come true.
Can I make Chicken Bacon Ranch Dip in advance?
If you plan on bringing this dip to a party (it’s sure to be a hit!), you can mix it up to 2 days in advance and refrigerate it. Just ask your host to use the oven. Don’t forget to add green onions too. To beat the fridge chill, cover the dish with foil and bake the dip for 20 minutes. Remove the foil and bake for another 10-15 minutes until golden and bubbly.