In this wonderful meatless meal, crispy sheets of buttery, golden phyllo surround vegetables and chickpeas braised with sweet spices, preserved lemon, and earthy turmeric. The vegetable stew can be prepared the day before. Reheat so that it is warm when it comes into contact with the phyllo pastry. Once baked, it can be eaten warm or at room temperature, making it perfect for parties. Since it is baked on a baking sheet, it is enough to feed a large group.
Vegetable filo pie recipe with spices
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